BENGALURU: Loveshack, a well-known restobar located in the heart of the city, has launched a new menu and we are happy for it.
Don’t go by the name, it is not a paradise for lovers but is certainly one for foodies.
The restaurants wears a new look too. The interiors are beautifully done, beach shack with pristine white interiors, cozy nooks and cabanas, all of this overlooking manicured gardens.
The music here is loud and will keep you off your seats throughout. It can’t get any better if you want to dance your heart out or just have a good time with your friends or colleagues.
Don’t miss the karaoke and ladies’ nights on Wednesdays, they are wild.
Shack Style Chicken
This new addition to the menu is fantabulous. The large chunk of grilled chicken lying on a bed of mashed potato and pool of dark green sauce is a showstopper. It looks great, the chicken is cooked just right and the rest of the elements complement it to perfection.
Lumpia Spring Rolls
Assorted vegetables are wrapped cosily together in a lumpia wrapper (made from flour and eggs) and is served with a sauce. The wrap is believed to have a Chinese origin, and according to Wikipedia, commonly found in Indonesia and the Philippines.
Others to try are Chicken Wings, Ham and Cheese Croquette, Anjal Rawa Fry, Coorgi Pork and Thai Veg Curry.
There is a long list of tantalising cocktails in the menu but few which really stood out were The Tropics with white rum, cardamom, pineapple and sugar syrup; Lime Rick with American whiskey, hazelnut, triple sec (a bitter liquer with orange peels) and pineapple; Forbidden Island with whiskey, kiwi, cranberry, mint leaves, lime juice and Long Beach Iced Tea with vodka, white rum gin, tequila, triple sec, cranberry and lime.