A nutritious feast

The traditional ven pongal and ghee-loaded chakkarai pongal are the staples in every South Indian kitchen on this day.
A nutritious feast

CHENNAI: The traditional ven pongal and ghee-loaded chakkarai pongal are the staples in every South Indian kitchen on this day. But, with people opting for a dietconscious lifestyle, Vaishali Vijaykumar gives a list of six recipes that you can savour this Pongal, guilt-free.

Related Stories

No stories found.

X
The New Indian Express
www.newindianexpress.com