STOCK MARKET BSE NSE

Spicy and Hot

Published: 29th January 2014 08:11 AM  |   Last Updated: 29th January 2014 08:11 AM   |  A+A-

recipe

Curl up on your couch with a scrumptious cup of Mexican Hot Cocoa. The recipe is easy-to-follow and takes just five minutes to prepare, so you can make it even when you are rushed in the morning Ingredients

One serving hot cocoa mix

Two pinches ground chipotle chili pepper

Two pinches ground

cinnamon

Two tablespoons sweetened whipped cream

Method

Prepare the hot cocoa mix according to the package directions.

Mix with half of the chipotle and half the cinnamon.

Top with whipped cream and sprinkle with the

remaining chipotle and cinnamon powder.

Serve piping hot.



Comments

Disclaimer : We respect your thoughts and views! But we need to be judicious while moderating your comments. All the comments will be moderated by the newindianexpress.com editorial. Abstain from posting comments that are obscene, defamatory or inflammatory, and do not indulge in personal attacks. Try to avoid outside hyperlinks inside the comment. Help us delete comments that do not follow these guidelines.

The views expressed in comments published on newindianexpress.com are those of the comment writers alone. They do not represent the views or opinions of newindianexpress.com or its staff, nor do they represent the views or opinions of The New Indian Express Group, or any entity of, or affiliated with, The New Indian Express Group. newindianexpress.com reserves the right to take any or all comments down at any time.

flipboard facebook twitter whatsapp