Food News


Indulging in glocal food, guilt-free

There’s a relaxing vibe as you enter Fabcafe, tucked away inside the Fabindia store at Trinity Circle.

published : 08 Feb 2020

A gastronomical journey from the far East

Ride up the elevator to the 21st floor and step into a world of Asian culinary bliss at the newly-launched Far & East at Four Seasons Hotel Bengaluru

published : 08 Feb 2020

Hot plate on chef Tarun Sibal's table

An aficionado of food styling and plate presentation, chef Tarun Sibal tells a story through every dish he presents.

published : 07 Feb 2020

Delhi, let’s vote! Restaurateurs across city offer special deals

To appeal all Delhites to vote, Uncultured at Kailash Colony is offering a complimentary drink called the Ethnic Delhi Vibes to guests.

published : 07 Feb 2020

Young chefs turn up the heat in global cook-off

The winners were judged based on each of mentor’s recommendations written about their respective participants.

published : 06 Feb 2020

Masterchefs in Madras 

Noah Sims and Subha Ramiah — MasterChef US contestants — have traversed borders and cultural differences to put their hearts on a plate and serve delectable slices of their journey  

published : 06 Feb 2020

Train number 912020 parked in Mangaluru is strictly for foodies and party animals 

The construction of the restaurant took about seven months with several engineers and interior designers working to recreate the look of a vintage train.

published : 05 Feb 2020

Food In The Time of Coronavirus

The news is rife with the growing incidence of coronavirus infections, and with the third confirmed case in India, it’s time for us to be cautious.
 

published : 05 Feb 2020

‘Dinner was served in the best English style’

In the evening, there was a grand banquet given in the public gardens. The gardens were beautifully lighted with a variety of oil lamps.

published : 05 Feb 2020

What you eat matters

Include plenty of fruits and vegetables, wholegrains, legumes and nuts in your diet.

published : 04 Feb 2020

Sevilla, The Claridges: Best of Italy

The Claridges invites international chefs to teach the whole team, they hosted Spanish chefs Maria Adrover and Rafael Barrientos for a Mediterranean food festival at Sevilla.

published : 04 Feb 2020

Order in some home-made goodness

‘Cukom.in’, a city-based venture is delivering meals cooked by 40 mothers from the city

published : 04 Feb 2020

Noida’s Brahmaputra Market is every food lover's dream

The paths of love never run straight, and this is a fact that any food lover who visits Noida’s Brahmaputra Market can attest to.

published : 02 Feb 2020

Yi Jing: A haven of Chinese cuisine 

From lotus stem dumplings to ginormous prawns, Yi Jing is a haven of Chinese cuisine 

published : 02 Feb 2020

Takeover of tart: Sour desserts are the new 'it'

A sour taste in your desserts may feel alien but it is the trend that is changing the traditional notions of sweets

published : 02 Feb 2020