Kochi, Oct 14 PTI): Ginger (Inferior) Rs.11,000/-,Kochi, Oct 14 PTI): Ginger (Inferior) Rs.11,000/-,Ginger (Medium) Rs.12,500/-, Ginger (Best) Rs.13,500/-,Turmeric Salem Rs.8,500/- Turmeric-Erode(Agmark) Rs.9,200/-Nuxvomica Rs.1850/-Ambahaldhar Rs.7000/- Kolinjan Rs.4300/-Kachura Rs.4,000/-Kapurkatchili Rs.14,000-17,000/-Betelnuts (Old) Rs.Nil, Betelnuts (New) Rs.19,500-20,500/-Rice Raw (NO.2) Rs.2600/- Rice Raw(No.1) Rs.3200/-Rice Boiled (Surekha) Rs.3500-3800/- Rice Jaya (Boiled)Rs.3,800-3900/- Rice Broken Rs.2200-2300/- WheatRs.2,550-2,650/- Chola Rs.1500-1550/-,ChilliesRs.6,800-15,000/-, Bengal Gram Rs.6,500-7,000/- BlackGram Rs.7,000-7,900/- Gingelly Rs.11,000/- Green GramRs.6,300-6,700/-, Horse Gram Rs.6,900/-, Peas DalRs.3,450-4,300/-, Toor Dal Rs.5,200-6,300/- Pepper NewRs.41,700/-, Pepper light Rs.40,000.00, Pin Heads(Cheer)Rs.15,000.00, Sugar (per bag) Rs.4,120/-(All rates perquintal).
COIR YARN : Cochin Parur Thin (85 M/Kg) Rs.3,600/- Vycom Thick200/Kg) Rs.3,900/-, Choriwal Thin Rs.5,000/- PTI VHNMVV.
This is unedited, unformatted feed from the Press Trust of India wire.