‘Annapoorani’ of Chennai

Noting how people suffered from starvation during the Covid-19 pandemic, Uma Rani decided to provide meals to the needy.
Uma Rani, founder of Thavamozhi serves food for people at Kilkattalai
Uma Rani, founder of Thavamozhi serves food for people at Kilkattalai(Photo | Ashwin Prasath)
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CHENNAI: A steaming plate of millet porridge, hot sambar, vegetable side dish, rasam, and a brimming cup of buttermilk await any destitute who visits the Thavamozhi Annadhana Koodam (Thavamozhi Free Meals Centre) near Uzhavar Sandhai in Keelkattalai for the past four and half years.

Draped in a plain cotton saree, 36-year-old D Uma Rani, a former nursing tutor from Tiruvannamalai, can be seen ladling out hot porridge to over 800 people in the city. With just a tiny stud adorning her nose and hair tied in a loose bun, Uma Rani’s infectious energy ensures that no one goes hungry. She offers breakfast, lunch, and dinner every day.

“I don’t know who she is, and she doesn’t know who I am. But hunger connects us as a beneficiary and a philanthropist,” says Kanniyammal (59), a conservation worker at Tambaram Municipal Corporation. For the past month, she has been enjoying her lunch at the Thavamozhi Annadhana. Reflecting on her journey, Uma Rani shares, “One of my neighbours in Arani extended a helping hand from his pension savings when I was struggling to pursue my higher education. His help changed my life completely. I began my service to society 16 years ago while working as a nursing tutor.”

Noting how people suffered from starvation during the Covid-19 pandemic, Uma Rani decided to provide meals to the needy. Now, her efforts have become a crucial lifeline for many. She funds the free meal service through her savings and from the income from her Palliative Care Centre in the outskirts of Chennai. Although public donations have started to dribble in, it is still insufficient to cover the expenses.

The beneficiaries of the Thavamozhi Annadhana Koodam include housemaids, daily labourers, those living below the poverty line, and individuals abandoned by their families. Pachaiyppan (63), a resident of Keelkattalai, explains, “During the pandemic, we struggled to feed ourselves due to lack of jobs. That’s when I came to know about Uma Rani’s free meals. Since then, I’ve been a regular visitor here.” His wages from a few odd jobs are not enough to buy lunch, making Uma Rani’s service a vital support for him.

Anandhi from Moovarasampettai, residing three kilometre away, says, “I earn Rs 8,000 per month from housekeeping. If I had lunch even at Amma Unavagam, it would cost between Rs 8-13. Uma Rani’s service helps me save money to provide for my husband’s care, who is paralysed.” She, too, is a regular visitor to the free meal centre.

Most days, Uma Rani prepares meals with the help of her two children, who are in classes 6 and 10. Occasionally, volunteers step in to assist. Her dedicated service to the poor and bringing peace to the minds of those hungry has earned her the title of ‘Annapoorani’ (a goddess who provides food) from the local community and the beneficiaries.

Explaining the name of the centre, Uma Rani explains with a beaming smile, “Thavam is a penance of love. Feeding those who are hungry is an act of love. Hence, I named this place Thavamozhi Annadhana Koodam.”

Feeding, an act of love

Thavam is a penance of love. Feeding those who are hungry is an act of love. This is primarily the reason, Uma Rani named this place Thavamozhi Annadhana Koodam

(Edited by Mary Catherene)

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