BHUBANESWAR: Foodies were blown away by the simplicity of Japanese, Thai and Chinese cuisine at Wok which celebrated its first anniversary with authentic Asian flavours and funky beats of percussionist Sivamani on Monday evening. Located on the premises of Sandy’s Tower, Wok is known for being the best Pan-Asian restaurant in city.
The ace percussionist captivated selected guests at a cocktail party with his fusion beats. Celebrity chef and musician, Dilip Massey, also joined Sivamani for a powerful jamming session. Later, Massey informed the guests about the basics of Japanese and Thai cuisine. The most important part of the event was undoubtedly, the food. Sanjeev Kumar Patra, Managing Director of Sandy’s Towers, and his wife thanked the guests for their support. Patra is known for bringing new concepts to the Temple City in the hospitality and food sectors.