Slurping in street food

The Spring Hotel is hosting a steet food festival from July 12 to 21.

Published: 16th July 2013 10:32 AM  |   Last Updated: 16th July 2013 10:32 AM   |  A+A-

The Spring Hotel is hosting a steet food festival from July 12 to 21. This 10 day street food festival pledges to revive the experience of having food at the very streets of Chennai offering street style food items like the Nannari Sharbath, Madras Vada pav,  Special Masal vadai, Kaara milaga bhajji, Marina beach pattani sundal, Kothu paratha, Meen Kozhambu, Eeral fry  and many more. Assuring the real street experience, a push cart has been placed in which idly, dosa and parota counters has been set up. A never miss item on the list is the ‘Movies’ secret recipe Biriyani’ and fusion Dosa.

Food will be served from 7.30 pm onwards. For details call 9551089123

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