Those who love Naadan delicacies, it is time to head to Avenue Regent. For, the restaurant has come up with mouth-watering spread of Kerala cuisine that can leave you asking for more.
The menu includes tangy spicy ‘thalacurry’ (fish head) with yummy kappa kuzhachathu, tharavu mappas with appam and pork koorkavarattiyathu.
There is also a fabulous choice of authentic Kerala desserts like payasam, unniappam, vattalappam, pazham pori and kinnathappam. The spread will be laid on every Wednesdays as the restaurant aims to explore the traditional cuisines of Kerala. What more, the experience of chef Benny and Joswas add to its taste.