HYDERABAD:Barbeque Pride recently opened its second restaurant in Jubilee Hills and the white sofas and the minimal lighting are sure to give a perfect aura for a laidback evening with the family. A barbeque buffet with mouth-watering kebabs served hot on skewers placed on live grills on every table is the hightlight of what it offers.
Let’s get started!
A total of 17 dishes make it to the starters list. One can find some common names that is expected to be found in a barbeque restaurant starters like, Amritsari Fish, Chilly Wings, Mutton Seekh, Smokes Fruits, Achari Paneer to name a few. What turned out to be a total stunner was the Parsley Fish and Jamaican potato. The fish was moist and tender, yet true to its subtle hint of parsley. The Jamaican potato seems little unimpressive to the eyes but it sure will blow away your taste buds. The vegetarians should not be disheartened as the list ensures an array for them as well.
Let’s dig-in!
The main course gives you the option of three different cuisines, Indian, Italian and Chinese. The Italian section offers pasta and lasagne in vegetarian and non-vegetarian as well. The Chinese dishes give you the option of fresh soups like Chicken Long Fung and Cream of Tomato to start with. What’s Chinese without Noodles and Manchurian! The chefs have made sure the Manchurian dish plays well with the noodles. Don’t worry if you are not a fan of noodles, fried Rice is there for your rescue. Moving on to the Indian Section, Biryani can’t be a miss. The menu would tempt anyone to try the varieties like Fish Pulusu, Kadai Chicken, Egg Chicken, Mutton Lahari in the Non-Vegeterian section and Panerer Pasanda, Veg Lazabab, Dal Makhani etc . in the vegeterian section. Freshly baked Naans and Rotis perfectly complement the curries. What caught my attention was Brown Rice among the biryanis. So the health conscious people don’t need to think twice before digging-in!
Simply Sweet!
Look out for the amazing White Chocolate Malai! Others which caught my attention was Angoori Gulab Jamun, Butterscotch Mousse, Sheer Kurma and Kesar Phirnee to name a few among the lot.
Barbeque Pride has something for the children too. The kids menu serves food without any spice. One might even customise the kid’s meal by asking the chefs! The kids won’t stop munching the Caramel toffies in the dessert section. Plus one could even make their own Cotton Candy and Ice Cream.
Apart from this, it also has live dosa and pizza station and a Wish Grill. Witness how a dosa and a pizza are made with your favourite toppings. The Wish Grill gives you the privilege to taste exotic meats like rabbit, Quail, emu and octopus as well.
Price for two (without Taxes): a) Early Bird Lunch: 1080/ (Non Veg), 880/- (Veg)- approx