Indian food

The comfort of Indian food

A newly-opened restaurant in Delhi offers a variety of good old golgappas, chaats, tikkas and breads in a fine-dining format accompanied by live music

published on : 14th October 2019

Indian biryani helps foreign investors, online restaurants flourish

Mumbai-based Rebel Foods recently closed a $125 million funding round and is expanding quickly.  

published on : 1st August 2019

Food surpluses have led to dip in farmers' income: Arun Jaitley

The Union Finance Minister said that for several years, the management of the food surplus is constituting a challenge for the government.

published on : 17th January 2019

What Indian foodies ordered online in 2018

Food delivery networks Swiggy and Uber Eats have unveiled trend studies tracing what India preferred to eat and order in 2018.

published on : 21st December 2018

Old-Timers vs hybrid eateries

Looking at the chronicle of Indian restaurants of the past three generations, it’s fascinating to see the organic growth and incredible variety they have brought to the restaurant world.

published on : 17th June 2018