 | Vietnam: A hue of flavours ranging from pho to bun bo hueHue in Central Vietnam is home to a unique cuisine influenced by its imperial history. The legend goes that the imperial city’s chefs had to cater to easily bored royals with discerning palates. |
 | India has embraced cultures through cuisines: chef Vikas KhannaThe Michelin-star chef recently hosted the first episode of a new documentary series, 'The Journey of India', on discovery+ and Discovery's networks channels in India. |
 | Cutting the story sweet: Rachel Goenka's shahi tukda cinnamon rolls with a twistHer venture, The Sassy Spoon, started in 2012 and soon grew to over 10 restaurants across Mumbai and Pune. |
 | Celebrity chef Mario Batali acquitted of sexual misconductBatali was arguably the most prominent chef and restauranteur charged with sexual misconduct at the height of the #MeToo movement, which particularly roiled the food and beverage industry. |
