HYDERABAD: The United Spirits Limited launched a new range of wines aimed at the young and spirited. This range has been created under the guidance of Abhay Kewkar, the director of Four Seasons wine Limited.
The wines are being produced at Baramati near Pune. The range includes two red wines (Cabernet Sauvignon and Shiraz) and two white wines (Sauvignon Blanc and Chenin Blanc). Zinzi Red and White wines have been specially concocted for the uninhibited younger lot. These Spirits have also been tasted and appreciated by world-renowned wine experts like Steven Spurrier and David Branford.
“In Andhra the cost of wine is Rs 600 or Rs 650 but in Maharashtra the prices come down to Rs 275 or so due to less tax levying,” says Laxmi Narshima, CEO, Four Seasons Ltd.
He also stated that if government policies support than the company would definitely open a wine bar in the city. “We have opened a wine bar in Banglore where we only have to pay Rs 5000 per year as license fee. If we get similar support here then this would come to Andhra as well,” he says.
The company strives to good quality wine to the consumers by adhering to the international standards and using the latest technology.
Abhay expresses that “He would like to take this culture of wine to tier B and tier C cities as well.” Wine is not only consumed as a drink but also used in cooking various delectable delicacies all over the world. The United Spirits Limited launched a new range of wines aimed at the young and spirited. This range has been created under the guidance of Abhay Kewkar, the director of Four Seasons wine Limited.
The wines are being produced at Baramati near Pune. The range includes two red wines (Cabernet Sauvignon and Shiraz) and two white wines (Sauvignon Blanc and Chenin Blanc). Zinzi Red and White wines have been specially concocted for the uninhibited younger lot. These Spirits have also been tasted and appreciated by world-renowned wine experts like Steven Spurrier and David Branford.
“In Andhra the cost of wine is Rs 600 or Rs 650 but in Maharashtra the prices come down to Rs 275 or so due to less tax levying,” says Laxmi Narshima, CEO, Four Seasons Ltd.
He also stated that if government policies support than the company would definitely open a wine bar in the city. “We have opened a wine bar in Banglore where we only have to pay Rs 5000 per year as license fee. If we get similar support here then this would come to Andhra as well,” he says.
The company strives to good quality wine to the consumers by adhering to the international standards and using the latest technology.
Abhay expresses that “He would like to take this culture of wine to tier B and tier C cities as well.” Wine is not only consumed as a drink but also used in cooking various delectable delicacies all over the world.